Creative. Casual. Cuisine.
Incredible hand-crafted cocktails. River inspired decor. Fabulous outdoor patio. Our ever-evolving menus are built around a constant theme of innovation. Choose from a refreshing selection of classic American favorites, original creations, and fresh specials. We offer a full range of appetizers, steaks, seafood, chops, salads and pastas. We pride ourselves on using only the finest, freshest ingredients. Our bar offers a wide range of signature cocktails, fine wine, and features fresh squeezed juices and in-house liquor infusions.
meet our chefs
Wild River Grille's global team of accredited chefs are known for designing and preparing delicious, nutritious and unique menus.
Sous Chef Alberto Ruan
Chef Alberto Ruan worked his way up to sous chef after proving himself an invaluable member of our team for the past four years. Beginning as a dishwasher, he learned all aspects of the kitchen before achieving his current position, where he now thrives. His knack for working under pressure, plating, timing and organization have also elevated him to the position of lead on our banquets and parties.
Executive Chef Chris Baldwin
After achieving his Bachelor’s degree in philosophy at the University of Nevada, Reno, Chris joined our team in early 2016. He has worked in the restaurant industry for years, including local kitchens such as Old Granite Street Eatery, Campo, and Great Thyme Catering. Chef Baldwin enjoys trying new things, tasting new foods, soaking up the Tahoe sun, and spending time with friends & family.
View our ever-evolving menus
Located on the RiverWalk in Downtown Reno, Wild River Grille is a contemporary restaurant with nature-inspired influences, a full bar and expansive riverside patio.
Happy Hour
Drinks
raspberry-infused vodka, orange-infused brandy, fresh lemon juice
Wild River Mule
7.5
vodka, goslings ginger beer, lime juice
tequila, housemade margarita mix, orange-infused brandy
Red Hound
7.5
raspberry-infused vodka, grapefruit juice
happy hour
Drag Here
Happy Hour
Drinks
happy hour - pinot grigio, chardonnay, cabernet, merlot
happy hour
Coors Light, Pabst Blue Ribbon, Michelob Ultra, Corona,
Blue Moon Belgian White, Non-Alcoholic Athletic IPA,
Non-Alcoholic Corona
Blue Moon Belgian White, Non-Alcoholic Athletic IPA,
Non-Alcoholic Corona
Modelo, Firestone 805 Blonde, Sierra Nevada Pale Ale,
Kona Lager, Stella Artois, Coronado Super Fruit Cider,
Guinness Stout, Dogfish Head 90 Minutes Double IPA
Kona Lager, Stella Artois, Coronado Super Fruit Cider,
Guinness Stout, Dogfish Head 90 Minutes Double IPA
Drag Here
Happy Hour
Eats
spring mix, apple, dried cranberries, spiced pecans, marinated red onion, gorgonzola
shaved parmesan, house garlic croutons
choice of: gochujang glaze or BBQ, ranch dressing
kapayaki sauce, shallots, garlic, cilantro rice
Drag Here
Happy Hour
Eats
lightly fried cauliflower, panko breadcrumbs,
spicy buffalo sauce, bleu cheese crema
spicy buffalo sauce, bleu cheese crema
three chef’s special mini burgers
marinated pork, diced green onion, sweet chili sambal
kabayaki sauce, shallots, garlic, cilantro rice
Drag Here
Lunch Menu
oven-roasted tomato, fresh mozzarella, garlic basil pesto, balsamic reduction
Cheese Plate
27
european imported cheeses, fresh fruit, local honey,
organic fig jam, spiced pecans, lavash
add chef selected cured meats $10
organic fig jam, spiced pecans, lavash
add chef selected cured meats $10
honey mustard aioli, diced red bell pepper
Soup Du Jour
13
Classic Caesar
15.5
shaved parmesan cheese, house garlic croutons
Wild River Salad
14.5
spring mix, apples, dried cranberries, spiced pecan, marinated red onions, gorgonzola, honey white balsamic dressing
Beet Chip Salad
14.5
spinach, arugula, feta cheese, pureed beets,
diced red onions, crispy beet chips,
balsamic glaze, champagne vinaigrette
diced red onions, crispy beet chips,
balsamic glaze, champagne vinaigrette
Soup & Salad
23
choice of soup and any small salad
8oz. Master blend burger, toasted brioche bun, lettuce, tomato, aged cheddar, caramelized onion, zesty spread
Add Local Farm Fresh Egg $4.00
Add Local Farm Fresh Egg $4.00
warm brie, fig jam, arugula, pears, french baguette,
house-made kettle chips
add prosciutto $6
house-made kettle chips
add prosciutto $6
house-made chicken salad, spring mix, pecans,
honey white balsamic, wheat tortilla, kettle chips
honey white balsamic, wheat tortilla, kettle chips
Peach Lemonade
4.5
Mango Lemonade
4.5
Seared Pork Belly
24.5
spiced wildflower honey, toasted pistachios
sushi grade tuna, fried won-ton crisps, srircha aioli
unagi sauce, avocado, diced red onions
unagi sauce, avocado, diced red onions
Lemon Garlic Hummus
16.5
corn salsa, chili oil, grilled na’an, fresh vegetables
Endive Pear Salad
15.5
endive, radicchio, roasted pear, blue cheese crumbles,
hazelnut, apple cider vinaigrette
hazelnut, apple cider vinaigrette
chopped romaine, avocado, point reyes bleu cheese,
bacon lardons, eggs, cucumber, tomato,
chef’s bleu cheese dressing
bacon lardons, eggs, cucumber, tomato,
chef’s bleu cheese dressing
thick cut bacon, romaine lettuce,
tomato, avocado, garlic aioli
Add Local Farm Fresh Egg $4.00
tomato, avocado, garlic aioli
Add Local Farm Fresh Egg $4.00
Prime Rib Melt
24.5
house cooked prime rib served on a french baguette, provolone cheese, mushroom, caramelized onions, au jus
cilantro and lime slaw, pico de gallo,
tortilla chips, house salsa
tortilla chips, house salsa
Sausage Trio
21
grain & dijon mustard, pickled garnishes, grilled bread
chilled tabbouleh, chickpeas, red onions,
cucumbers, cherry tomatoes
cucumbers, cherry tomatoes
lightly fried, feta crumbles, balsamic drizzle
The Gobbler
22.5
thick sliced honey roasted turkey breast, whipped brie,
cranberry sauce, butter lettuce, tomato, sourdough,
house-made kettle chips
cranberry sauce, butter lettuce, tomato, sourdough,
house-made kettle chips
albacore tuna, capers, dill mayo, red onion, cheddar cheese
pulled pork, provolone, mozzarella, house salsa, sour cream
white truffle oil, grated parmesan, black truffle salt
artichoke hearts, spinach, red bell pepper, kalamata olives,
diced red onions, mozzarella, sundried tomato marinara,
cauliflower flatbread, house made kettle chips
diced red onions, mozzarella, sundried tomato marinara,
cauliflower flatbread, house made kettle chips
sliced pastrami, dijonaise, pepperoncini,
swiss cheese, sauekraut, sourdough, house-made kettle chips
swiss cheese, sauekraut, sourdough, house-made kettle chips
grilled marinated chicken breast, caramelized onion, sautéed bell pepper,
provolone, sriracha mayo, french style baguette,
crispy fries
provolone, sriracha mayo, french style baguette,
crispy fries
The Gambling Pig
22.5
slow roasted pulled pork, cilantro and lime slaw,
marinated red onion, spicy pickled peppers,
zesty jalapeño BBQ, toasted telera
marinated red onion, spicy pickled peppers,
zesty jalapeño BBQ, toasted telera
hickory smoked pepper marinated tri-tip, crispy onions,
gruyere cheese, horseradish mayo, crispy fries,
toasted swiss-style baguette
gruyere cheese, horseradish mayo, crispy fries,
toasted swiss-style baguette
Dinner Menu
Beet Chip Salad
14.5
spinach, arugula, feta cheese, pureed beets,
diced red onions, crispy beet chips,
balsamic glaze, champagne vinaigrette
diced red onions, crispy beet chips,
balsamic glaze, champagne vinaigrette
Seared Pork Belly
24.5
spiced wildflower honey, toasted pistachios
oven-roasted tomatoes, fresh mozzarella,
garlic basil pesto, balsamic reduction
garlic basil pesto, balsamic reduction
honey mustard aioli, diced red bell peppers
sushi grade tuna, fried won-ton crisps, srircha aioli
unagi sauce, avocado, diced red onions
unagi sauce, avocado, diced red onions
Cheese Plate
27
european imported cheeses, fresh fruit, local honey,
organic fig jam, spiced pecans, lavash
add chef selected cured meats $10
organic fig jam, spiced pecans, lavash
add chef selected cured meats $10
Soup Du Jour
13
Classic Caesar
15.5
shaved parmesan cheese, house garlic croutons
Wild River Salad
14.5
spring mix, apples, dried cranberries, marinated red onions,
spiced pecans, gorgonzola, honey white balsamic dressing
rainbow filet, lemon beurre blanc with capers,
toasted almonds, basmati rice, haricots verts beans
toasted almonds, basmati rice, haricots verts beans
lightly house-smoked fresh salmon, plum chipotle sauce,
cilantro rice, seasonal squash medley
cilantro rice, seasonal squash medley
chili-marsala sauce, roasted red peppers,
mushrooms, scallions, diced tomatoes,
shaved parmesan, garlic bread
mushrooms, scallions, diced tomatoes,
shaved parmesan, garlic bread
Ribeye
57
14 oz., fried onions, port demi-glace, red potato garlic mash, honey roasted carrots
New York
49
12 oz., blacked seasoned, blue cheese compound butter,
parmesan polenta, garlic broccolini
parmesan polenta, garlic broccolini
Filet Mignon
55
8 oz., black garlic compound butter, parmesan risotto cake, delta asparagus
Pork Ribeye
45
14 oz. bone-in, seeded mustard sauce, red potato garlic mash
brussels sprouts with candied bacon, crispy sage
brussels sprouts with candied bacon, crispy sage
fresh ground beef, Italian sausage, mushroom ragout gravy,
portabella mushrooms, red potato garlic mash,
seasonal squash medley
portabella mushrooms, red potato garlic mash,
seasonal squash medley
slow braised, garlic and ginger demi-glace,
red potato garlic mash, honey roasted carrots
red potato garlic mash, honey roasted carrots
Lemon Garlic Hummus
16.5
corn salsa, chili oil, grilled na’an, fresh vegetables
Endive Pear Salad
15.5
endive, radicchio, roasted pear, blue cheese crumbles,
hazelnut, apple cider vinaigrette
hazelnut, apple cider vinaigrette
herb button mushrooms, garlic and shallot cream sauce, shaved parmesan cheese, garlic bread
Wedge Salad
16
butter lettuce, bacon lardons, tomato, pickled red onion,
diced cucumber, gorgonzola, peppercorn ranch dressing
diced cucumber, gorgonzola, peppercorn ranch dressing
Sausage Trio
21
grain & dijon mustard, pickled garnishes, grilled bread
lightly fried, feta crumbles, balsamic drizzle
pacific red snapper, papaya & avocado salsa,
cilantro rice, garlic broccolini
cilantro rice, garlic broccolini
blackberry bourbon demi-glace, seasonal mushroom blend,
cherry tomatoes, delta asparagus, parmesan risotto cake
cherry tomatoes, delta asparagus, parmesan risotto cake
parmesan polenta, pistachio romesco, herb oil, pistachio crumble
panko breaded chicken breast, whipped feta,
spinach arugula salad, cherry tomato, balsamic reduction
spinach arugula salad, cherry tomato, balsamic reduction
green chili curry, coconut milk, chili crisps, garlic bread
short neck clams, garlic butter, white wine, lemon, crushed red peppers, garlic bread
10oz. pan seared, delicata squash, mole,
pickled plum & apricots, broccolini
pickled plum & apricots, broccolini
Bison Burger
33
8 oz. bison burger, candied bacon, caramelized onions,
house made aioli, butter lettuce, tomato,
pretzel bun, parmesan fries
house made aioli, butter lettuce, tomato,
pretzel bun, parmesan fries
white truffle oil, grated parmesan, black truffle salt
Dessert Menu
seasonal assorted berries
warm brownie, klondike bar, caramel drizzle,
chocolate fudge, fresh whipped cream
chocolate fudge, fresh whipped cream
white chocolate syrup, fresh whipped cream
Fonseca Bin 29
8.50
white cake, lemon cream, blueberries, cranberries, raspberry coulis, fresh whipped cream
nutmeg, cinnamon, white chocolate chips, golden raisins,
caramel, creamy rum butter, white chocolate syrup
caramel, creamy rum butter, white chocolate syrup
whipped cheesecake, mint chocolate pieces, cookie crumble, fresh whipped cream
Buffalo Trace Bourbon, Licor 43, Fresh Espresso,
‘Local’ Evil Bean Cold Brew Coffee Liqueur,
Brown Sugar Cinnamon Simple Syrup
‘Local’ Evil Bean Cold Brew Coffee Liqueur,
Brown Sugar Cinnamon Simple Syrup
Vanilla Ice Cream, Graingers Vanilla Vodka ,
“Local” Evil Bean Cold Brew Liqueur, Creme de Cacao,
Served with a Shot of Espresso
“Local” Evil Bean Cold Brew Liqueur, Creme de Cacao,
Served with a Shot of Espresso
mini bundt cake, butterscotch caramel,
pepita brittle, vanilla bean ice cream
pepita brittle, vanilla bean ice cream