Lunch Menu

Caprese Bruschetta 12

oven-roasted tomato, fresh mozzarella, garlic basil pesto, balsamic reduction

Cheese Plate 18

european imported cheeses, fresh fruit and berries, local honey, organic fig jam, spiced pecans, lavash add chef selected cured meats $5

Crab and Salmon Cakes 13

honey mustard aioli

Tropical Tuna Tartare 17

sushi grade tuna, pineapple-mango ponzu,
wasabi peas, avocado, diced mangos fried won-tons

Garlic & Red Pepper Hummus 11

grilled flatbread, fresh vegetable

Braised Pork Belly 13

local spiced honey, toasted pistachios

Sausage Trio 13

artisanal mustards, hand-selected pickled garnishes,grilled bread

Glazed Brussels Sprouts 13

lightly fried, seared pancetta, roasted garlic cloves, peppercorn brandy

Soup Du Jour 7

French Onion Soup 8

crostini, swiss, parmesan

Classic Caesar 9

shaved parmesan cheese, house garlic croutons

Wild River Salad 9

spring mix, apple, dried cranberry, spiced pecan, marinated red onion, gorgonzola, honey white balsamic dressing

Beet Chip Salad 9

spinach, arugula, feta cheese, pureed beets,
diced red onion, crispy beet chips,
balsamic glaze, champagne vinaigrette

Soup and Salad 13

choice of soup and any small salad

Add Pesto Grilled Chicken Breast 7

Add Sauteed Shrimp 9

Add Pepper Seared Ahi 13

Add Grilled Salmon 9

Add Flat Iron Steak 13

Add Ons:

Substitute Any Small Soup or Salad $2.50
Add Bacon or Avocado $2.50
Substitute Sweet Potato Fries $1.00

Truckee River Burger 15.5

8oz. Master blend burger, toasted brioche bun, lettuce, tomato, aged cheddar, caramelized onion, roasted garlic aioli
Add Duck Egg $3.50

Portabella and Black Bean Burger 15.5

grilled portabella, black bean patty, roasted garlic aioli, local pea shoots, house kettle chips

Brie & Pear Sandwich 14

warm brie, fig jam, arugula, pears, french baguette, house kettle chips add prosciutto $2

Chicken Salad Wrap 13

house-made chicken salad, spring mix, pecans, honey white balsamic, wheat tortilla, kettle chips

Classic Reuben 15

smoked corned beef, sauerkraut, gruyere, sweet remoulade, “icky” bread

Mt. Rose Cobb 14

chopped romaine, avocado, point reyes bleu cheese, bacon lardons, egg, cucumber, tomato, chef’s bleu cheese dressing

“Icky” BLTA 13

thick cut bacon, romaine lettuce, tomato, avocado, roasted garlic aioli, “icky” bread
Add Duck Egg $3.50

Prime Rib Melt 17

house cooked prime rib served on a french roll, provolone cheese, mushroom, caramelized onions, au jus

Grilled Shrimp Tacos 15

cilantro and lime slaw, pico de gallo, tortilla chips, house salsa

Citrus Grilled Salmon 17

chilled tabbouleh, chick peas, red onions, cucumbers, cherry tomatoes, citrus vinaigrette

Turkey Sandwich 14.5

thick sliced honey roasted turkey breast, whipped brie, dijonaise, tomato, arugula, house-made kettle chips, “icky” bread

Lobster Mac-n-Cheese 19

three cheese mornay, panko crust, micro-salad, fresh herbs

Biggest Little Tuna Melt 15

albacore tuna, capers, dill mayo, red onion, cheddar cheese, “icky” bread

Greek Style Vegetable Wrap 14

kalamata olives, cucumber, cherry tomato, honey white balsamic dressing, hummus, feta cheese, spring mix, wheat tortilla, house-made kettle chips
add grilled pesto chicken $7 add flat-iron steak $13

Traditional Lemonade 3