Available all week – starting at 11 am | Lunch Menu | Gluten Free Menu | Kids Menu

oven-roasted tomato, fresh mozzarella, garlic basil pesto, balsamic reduction
european imported cheeses, fresh fruit and berries, local honey, organic fig jam, spiced pecans, lavash add chef selected cured meats
honey mustard aioli
sushi grade tuna, pineapple-orange zest teriyaki,
wasabi peas, avocado, sriracha, fried won-tons
grilled flatbread, fresh vegetable
rootbeer demi glace, icky bread, spiced pecans,
candied sweet potatoes, fresh herbs
artisanal mustards, hand-selected pickled garnishes,
grilled bread
lightly fried, house curry rub, toasted pepitas, labneh
crostini, swiss, parmesan
shaved parmesan cheese, house garlic croutons
spring mix, apple, dried cranberry, spiced pecan, marinated red onion, gorgonzola, honey white balsamic dressing
choice of soup and any small salad
warm bacon vinaigrette, crispy shitake mushrooms, shallots, egg, toasted almonds
spinach, arugala, braised gold & red beets, shallots,
feta cheese, spiced walnuts, citrus vinaigrette
8oz. Master blend burger, toasted brioche bun, aged cheddar, caramelized onion, roasted garlic aioli *turkey burger substitution available
grilled portabella, black bean patty, roasted garlic aioli, local pea shoots, house kettle chips
warm brie, fig jam, arugula, pears, french baguette, house kettle chips add prosciutto $2
housemade chicken salad, spring mix,  slivered almonds, honey white balsamic, wheat tortilla, kettle chips
whole leaf gem lettuce, avocado, point reyes bleu cheese, bacon lardons, egg, cucumber, tomato, chef’s bleu cheese dressing
thick cut bacon, late harvest tomato, roasted garlic aioli, gem lettuce
house cooked prime rib served on a french roll, provolone cheese, mushroom, caramelized onions, au jus
balsamic marinated chicken thighs, avocado, bacon, onion, shaved lettuce
slow cooked corned beef, braised cabbage, thick cut gruyere cheese, russian dressing
cilantro and lime slaw, pico de gailo, tortilla chips, house salsa
chilled bulgar wheat salad, chickpeas, red onions, cucumbers
sauteed in a local pilsner & fresh squeezed lime juice,
purple cabbage, cilantro, tomatoes, labneh, corn tortilla
tortilla chips, house salsa
dipped in house-made mushroom gravy, spring mix,
carmelized onions, cranberry jam
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar

Available all week – starting at 11 am | Lunch Menu | Gluten Free Menu | Kids Menu

Children’s menu available upon request
maximum 4 payments per table
split plate charge $2

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