Available All Week – Starting At 11 AM | Lunch Menu | Gluten Free Menu | Kids Menu
Starters & Small Plates
oven-roasted tomato, fresh mozzarella, garlic basil pesto, balsamic reduction
Cheese Plate
20
european imported cheeses, fresh fruit and berries, local honey, organic fig jam, spiced pecans, lavash
add chef selected cured meats $5
honey mustard aioli
local spiced honey, toasted pistachios
sushi grade tuna, pineapple-mango ponzu,
wasabi peas, avocado, diced mangos, fried won-tons
wasabi peas, avocado, diced mangos, fried won-tons
grilled flatbread, fresh vegetable
Sausage Trio
15
grain mustard, dijon mustard, pickled garnishes,grilled bread
lightly fried, seared pancetta, roasted garlic cloves, peppercorn brandy
white truffle oil, rosemary, garlic, grated parmesan
Soup & Salad
shaved parmesan cheese, house garlic croutons
spring mix, apples, dried cranberries, spiced pecan, marinated red onions, gorgonzola, honey white balsamic dressing
spinach, arugula, feta cheese, pureed beets,
diced red onion, crispy beet chips,
balsamic glaze, champagne vinaigrette
diced red onion, crispy beet chips,
balsamic glaze, champagne vinaigrette
choice of soup and any small salad
Entrees
Substitute Any Small Soup or Salad $4.00
Add Bacon or Avocado $2.50
Substitute Sweet Potato Fries $1.00 or Truffle Fries $4.00
Add Bacon or Avocado $2.50
Substitute Sweet Potato Fries $1.00 or Truffle Fries $4.00
8oz. Master blend burger, toasted brioche bun, lettuce, tomato, aged cheddar, caramelized onion, roasted garlic aioli
Add Duck Egg $3.50
Add Duck Egg $3.50
grilled portabella, black bean patty, roasted garlic aioli, local pea shoots, house kettle chips
warm brie, fig jam, arugula, pears, French baguette, house kettle chips add prosciutto $3
house-made chicken salad, spring mix, pecans, honey white balsamic, wheat tortilla, kettle chips
smoked corned beef, sauerkraut, gruyere, russian dressing, toasted rye
chopped romaine, avocado, point reyes bleu cheese, bacon lardons, egg, cucumber, tomato, chef’s bleu cheese dressing
thick cut bacon, romaine lettuce, tomato, avocado, roasted garlic aioli, toasted multigrain
Add Duck Egg $3.50
Add Duck Egg $3.50
house cooked prime rib served on a french roll, provolone cheese, mushroom, caramelized onions, au jus
cilantro and lime slaw, pico de gallo, tortilla chips, house salsa
chilled tabbouleh, chick peas, red onions, cucumbers, cherry tomatoes, citrus vinaigrette
thick sliced honey roasted turkey breast, sliced gruyere, tomato, arugula, dijonaise, house-made kettle chips
citrus remoulade, bacon, pickled onion, lettuce, tomato, brioche bun
albacore tuna, capers, dill mayo, red onion, cheddar cheese, “icky” bread
kalamata olives, cucumber, cherry tomato, creamy tzatziki, feta cheese, spring mix, grilled flatbread, house-made kettle chips
add grilled pesto chicken $7 add slow roasted tri-tip $14
add grilled pesto chicken $7 add slow roasted tri-tip $14
Fresh Squeezed Lemonade
our lemonade is fresh squeezed and sweetened with organic liquid sugar
Peach Lemonade
3.5
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
Mango Lemonade
3.5
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
our lemonade is fresh squeezed and sweetened with organic liquid sugar
Lemonade Refills
1.75
our lemonade is fresh squeezed and sweetened with organic liquid sugar
Available All Week – Starting At 11 AM | Lunch Menu | Gluten Free Menu | Kids Menu
Children’s menu available upon request
maximum 4 payments per table
split plate charge $3
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