Sunday April 29th, 2018

Weekly Food & Wine Pairing

Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $30 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.

Sunday April 29th, 2018

Zestos Garnacha Rose
Spain 2016
Beef Skewers with Sweet Chili Sauce

Pine Ridge Chenin Blanc/ Viogner 
Oakville 2016 
Red Curry Stuffed Peppers

Northstar Merlot
Columbia Valley 2011
Short Ribs with Polenta and Porcini Demi

Trefethen Dry Riesling
Napa Valley 2015
Poached Pears with Toffee

Presented by Chef Christopher Baldwin

Reto Gross