Sunday, January 7, 2018

Weekly Food & Wine Pairing

Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.

Sunday, January 7th, 2018

Don Rodolfo Moscato

Argentina 2016

 Zucchini Bread

Laird ‘Cold Creek’ Chardonnay

Carneros 2015

Seared Scallop over

Butternut Puree

Ferrari Carano Siena Red Blend

Sonoma 2013

 Filet Mignon with

Shrimp Scampi

Hearst Ranch ‘The Pergola’ Petite Sirah

Paso Robles 2014

 Petit Fours

 Presented by Chef Christopher Baldwin

 

Tucker