Sunday, February 25th, 2018

Weekly Food & Wine Pairing

Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.

Sunday, February 25th, 2018

Trefethen Dry Riesling

Napa Valley 2015

Sherry Glazed Asparagus

Robert Mondavi Winery Fume Blanc

Napa Valley 2015

White Pepper and Coriander Crusted Ahi,
Lime and Ginger Glaze 

Rodney Strong ‘Chalk Hill’ Chardonnay

Sonoma 2015

Pappardelle Pasta,
Prosciutto and White Truffle Oil

Taylor Fladgate 20 yr Tawny Porto


Caramel Apple,
Mint Crème Fraiche

Presented by Chef Christopher Baldwin