Sunday, January 14, 2018 ~ Sundays Uncorked ~

Weekly Food & Wine Pairing

Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.

Sunday, January 14th, 2018

The Seeker Riesling
Germany 2014
Crab Cake with Lobster Mousse,
Pickled Fresno Chilies

La Quercia Montepulciano
Beef Carpaccio,
Shaved Cured Egg Yolk,
Lemon Caper Relish, Crispy Duck Rind

Justin Cabernet Sauvignon
Central Coast 2014
Pulled Beef Short Ribs and
Flat Iron Steak, Porcini
Mushroom Bordelaise

Kenwood Yalupa Brut
Meyer Lemon Sorbet
Champagne Float



 Petit Fours

 Presented by Chef Christopher Baldwin