Sunday’s Uncorked Menu January 22, 2017

Weekly Food & Wine Pairing

Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.

Menu January 22, 2017

Sunday, January 22, 2017

Esser Savignon Blanc
Monterey County 2013

Cucumber Pomegranate Salad

Sofia Riesling
Monterey County 2013
Chorizo Flatbread with Apple Slaw

Epica Malbec
Argentina 2013
Steak Frites with Caramelized onion and blue cheese

Piper Sonoma Blanc De Blanc
Sonoma County
Chocolate and Espresso Mousse/em>

Presented by Sous Chef Christopher Baldwin