corn salsa, chili oil, grilled na’an, fresh vegetables
Seared Pork Belly
spiced wildflower honey, toasted pistachios
Crab & Salmon Cakes
honey mustard aioli, diced red bell pepper
Cheese Plate
european imported cheeses, fresh fruit, local honey,
organic fig jam, spiced pecans, lavash
add chef selected cured meats $9
Caprese Bruschetta
oven-roasted tomato, fresh mozzarella, garlic basil pesto, balsamic reduction
