red rainbow filet, lemon & white wine butter, toasted almonds, arugula & spinach cous-cous, haricots verts
Wild River Salad
fresh greens, apple, dried cranberry, spiced pecan
marinated red onion, gorgonzola, honey white balsamic dressing
Classic Caesar
shaved parmesan cheese, house garlic croutons
Cheese Plate
european imported cheeses, fresh fruit,
local honey, organic fig jam, spiced pecans, lavash
add chef selected cured meats $9
Crab and Salmon Cakes
honey mustard aioli
Caprese Bruschetta
oven-roasted tomatoes, fresh mozzarella,
garlic basil pesto, balsamic reduction
Seared Pork Belly
spiced wildflower honey, toasted pistachios