Weekly Food & Wine Pairing

Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.

Menu Sunday, September 17, 2017

~ Sundays Uncorked ~

13 Celsius Sauvignon Blanc

Marlborough 2015

 Merguez and Gruyere Stuffed Shishito Pepper

Josh Chardonnay

California 2015

 Poached Duck Egg,

Avocado Hollandaise

Cherry Tart Pinot Noir

California 2014

Roasted Free Range Chicken,

Mushroom Veloute, Polenta, and Asparagus

 Daou Cabernet Sauvignon

Paso Robles 2015

Presented by Chef Christopher Baldwin