Add Local Egg
local sunny-side up egg
Double Cut Pork Chop
Berkshire all natural 14 ounce bone-in, garlic mustard marinade, smoky gouda bechamel, vidalia onion potato mash, haricot verts, fried shallots
Filet Mignon*
8 ounce, lean cut, tender, no marble, topped with cowboy butter, served with a parmesan risotto cake, delta asparagus
Marinated Flank*
12 ounce, lean cut, topped with a rosemary chimi-churri, served with creamy polenta & brussels sprouts