stone ground mustard, house french onion dip
Fried Potstickers
marinated pork, diced green onion, sweet chili sambal
Weekly Sliders
three chef’s special mini burgers
Veggie Buffalo Bites
lightly fried cauliflower, panko breadcrumbs,
spicy buffalo sauce, bleu cheese crema
Togarashi Shrimp
kapayaki sauce, shallots, garlic, cilantro rice
Crispy Chicken Wings
choice of: gochujang glaze or BBQ, ranch dressing
Classic Caesar
shaved parmesan, house garlic croutons
Wild River Salad
spring mix, apple, dried cranberries, spiced pecans, marinated red onion, gorgonzola